Our Family-Friendly



Scotch Egg

Large hardboiled egg rolled in seasoned sausage, breaded and fried. Served open-faced with Maguire’s house mustard.

2 for $13

Hot Soft Pretzels

Lightly dusted with salt, baked and served with Maguire’s famous house mustard.

+ our homemade Cheese Sauce for Dipping $2

(GF) Jumbo Chicken Wings

Jumbo chicken wings baked in our house blend of seasonings. Finished in the fryer and tossed in your choice of sauce. Hot, Medium, Mild, Honey BBQ, Hotiyaki, Lemon Pepper or Teriyaki. Note: Mixing sauces and requesting all flats or drums is not available at this time.

8 Wings $14

+ Dressing $0.50
+ Celery $0.50

The Hot Mess

Fries loaded with Smithwick’s braised brisket, Beer Cheese, and a house Jameson BBQ sauce. Topped with tomatoes, jalapenos, and sour cream.


Reuben Spring Rolls

Home cooked shredded corned beef, Swiss cheese, and sauerkraut, hand-rolled and deep-fried. Served with our homemade 1000 island dressing for dipping.

4 for $13

(GF) Cheesy Spinach Dip

Spinach mixed with a blend of cheeses and baked. Served with kettle chips for dipping.


French Onion Soup

A Maguire family recipe served in a crock and topped with croutons and melted Swiss cheese.


Smash Sliders*

4 Smash burger sliders topped with American cheese. $1 to add sub fries.


Shrimp Fritters

3 homemade fritters with a horseradish remoulade.


*Lamb Pops

2 hand-cut lamb pops with a house sticky sauce.


Soups & Salads

Local – Sustainable – Fresh. Lettuces produced by Peachtree City’s Alo Farms

Add A Protein To Your Salad

*Grilled Salmon +$9 *Grilled Chicken +$5 *Fried Chicken +$6 *8oz Steak Tips +$14 *Shrimp +$7

*(GF) Cobb Salad

Mixed greens, hard-boiled egg, tomatoes, avocado, carrot & cabbage mix, shredded jack cheese and chopped bacon.


*(GF)Caesar Salad

Romaine lettuce topped with croutons, parmesan & romano cheeses. The dressing is served on the side. Add Anchovies $2


*(GF) Side Salad

Mixed greens, tomato wedge, red onion, red cabbage, shredded carrots & croutons. (GF) = No Croutons


Sunshine Salad

Mixed greens, mandarin oranges, halved almonds, strawberries, raisins, and raspberry vinaigrette.



Fish and Chips*

2 pieces of Atlantic cod filet hand dipped in our Smithwick’s beer batter. Served with our homemade tartar sauce, bottomless coleslaw and your choice of kettle chips or fries.


Salmon Cakes

2 Pan seared salmon cakes served with a zesty romulaude and your choice of 2 sides.



A Maguire family recipe. Served over mashed potatoes and topped with our brown gravy and fresh onion straws. Comes with your choice of vegetable.


Bangers and Mash

3 Large Irish sausages boiled in Guinness and finished in the fryer. Served over mashed potatoes and topped with brown gravy. Served with your choice of vegetable.


Bacon Bourbon Chicken

2 grilled chicken breasts over mashed potatoes and topped with our homemade bourbon cream sauce. Served with your choice of vegetable. Note: Sauce contains pork.


Corned Beef & Cabbage*

Slow cooked for over 8 hours and hand sliced. Served over red potatoes, boiled cabbage and carrots.


Rack of Lamb

New Zealand grass-fed and marinated. Pan-seared and served with a mint dipping sauce.


Steak and Guinness Pie*

Served in a cast iron skillet topped with mashed potatoes and shredded jack cheese. Comes with your choice of vegetable.


Cottage Pie

Ground beef and pork stewed in a rich brown gravy with mixed vegetables. Topped with cheesy mashed potatoes, crushed ritz crackers and baked.


Chicken Pot Pie

Made from scratch with diced chicken, carrots, onions, peas and a touch of rosemary and thyme in a rich gravy. Topped with a puff pastry and baked.


Grilled Salmon*

Hand cut fresh salmon grilled your way. Served with your
choice of 2 sides.

Lemon Pepper
Just Grilled


Steak Tips*

Marinated and pan seared steak tips. Comes with 2 sides.


New York Strip

12 oz hand-cut, strip loin, flame grilled and topped with Irish butter. Comes with 2 sides.


Pub Seafood Pasta*

Blackened shrimp and salmon tossed with bell peppers in a homemade cream sauce. Served with garlic butter toast.



Our burgers are a special blend of short rib & chuck brisket, flame grilled and come your choice of 1 side.
Select beef, chicken or black bean.
Gluten free bun available +$2.

 St. James*

8oz burger flame grilled and served with mixed greens, tomato, & pickles.


Add Cheese $1
Add Bacon $2
Add Mushrooms $1
Add Sauteed Onions $1

Avocado Bacon Burger*

8oz flame grilled burger topped with fresh avocado, smoked bacon and creamy garlic sauce. Served with mixed greens, tomato and pickles.


Irish Hangover*

8oz burger topped with house bacon jam, Irish cheddar cheese, and a fried egg.


Pub Smashburger*

2 4oz smash hamburger patties made from house ground steak trimmings. Topped with Irish cheddar cheese and 2 pieces of Jameson glazed bacon and finished with Big Mag Sauce


Donut Burger*

8oz burger topped with Apple Wood Smoked Bacon & American cheese. Served on a grilled glazed donut!


Southern Smash*

Two 4oz smash patties topped with our Smithwick’s braised brisket, cheddar cheese, onion straws, and our house Jameson BBQ.



The Reuben

Home cooked corned beef grilled with sauerkraut, Swiss cheese and our homemade 1000 Island dressing. Served on grilled extra thick marble rye.

Turkey Reuben $13

Irish Dip

House cooked roast beef sliced thin in a hoagie roll with melted provolone cheese and topped with sautéed onions and mushrooms. Guinness Auj Jus for dipping.


Monte Cristo

Turkey, ham, and Swiss cheese on Texas toast, beer-battered, deep-fried, dusted with sugar, and served with a side of maple syrup or strawberry jam.


The Club Sandwich

Toasted sourdough bread with garlic aioli, sliced ham & turkey with lettuce, tomato and bacon. Add cheese $1


Irish Grilled Cheese

Challah bread stuffed with Irish cheddar cheese, Irish Whiskey candied bacon, sliced tomato and grilled with homemade herb butter and house mustard.


Chicken Tenders*

Breaded chicken tenders deep-fried. Toss in any wing sauce for $1.


Maguire’s Chicken Sandwich*

Blackened grilled chicken with a house blue cheese hot sauce topped with lettuce, tomato, and pickles


Sunday Brunch

Irish Breakfast

3 eggs cooked your way, grilled tomatoes, bangers, rashers, mushrooms, breakfast potatoes, toast & strawberry jam.


3 Eggs & Bacon

3 Eggs cooked your way, bacon, breakfast potatoes and toast


Homemade Corned Beef & Hash

Corned beef hash topped with three eggs


Chicken & Waffles*

2 Southern Fried chicken breasts over a homemade waffle, served with maple syrup


Homemade Pancakes

Two large grilled pancakes dusted lightly with powdered sugar and served with maple syrup.
* Plain * Chocolate Chip


French Toast

2 Pieces of classic French toast dusted with powdered sugar and topped with Irish Whipped Cream.


Irish Breakfast Sandwich

2 fried eggs, cheddar cheese, rashers on a brioche bun, served with breakfast potatoes.


Hot Coffee

Featuring Peachtree City Roaster Yellowband




Kettle Chips


Vegetable of the Day


Seasoned rice


Mashed Potatoes


Mushrooms and Onions


Roasted Red




Premium Sides

(As a Sub +$2)

Onion Rings


Onion Straws


Sweet Potato Fries


Mac N Cheese


Side Salad


Pretzel Rods & House Mustard


Homemade Desserts

Bread Pudding


Homemade and served with bourbon cream sauce & cinnamon sugar


Peach Cobbler & Ice Cream

Delicious homemade combination of each served with whipped cream


Ghirardelli Chocolate Brownie Sundae

Warm brownie topped with hot fudge, vanilla ice cream, whipped cream & chocolate sauce


Grandpa Mike’s Rice Pudding


*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness. Items are cooked to order.


Maguire’s T-Shirt


Maguire’s Sweatshirts


8 oz House Mustard


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Our Location

42 Main St Senoia, GA 30276

Maguire’s Family & Friends in Senoia is located at 42 Main Street. Our main entrance is just below street level on Seavy street. For elevator access, please use our entrance on Main Street, located at the buildings front entrance.

Kitchen Hours

Open Sunday to Thursday - 11am to 9pm
Friday to Saturday - 11am to 10pm