Happy Hour 2pm to 6pm Daily / Half Off Appetizers & House Wine
Select Draft Beer Pricing / Ask Your Server
Draft Beer Flights 4 x 4oz Selections $8 ($1 Additional Per Premium Drafts)

Bud Light


Light Lager; 4.2% ABV; Missouri



American Lager; 4.4% ABV; Pennsylvania

Sam Adams Boston


American Lager; 5.0% ABV; Massachusetts

  • Large$2.80

Line Creek Maverick


Lager; 4.5% ABV; Georgia

Sweetwater G13


IPA; 6.0% ABV; Georgia

Line Creek 1st Crush


New England; IPA 6.3% ABV; Georgia

Goose Island


IPA; 5.9% ABV; Illinois

Angry Orchard


Cider; 5.0% ABV; New York

Oskar Blues Lil Yellow Pils


Pilsner; 5.3% ABV; Oregon

Guinness (20oz Pour)


Stout; 4.2% ABV; Ireland

Highland Oatmeal Porter


Porter; 5.8 % ABV; North Carolina

Smithwick’s (20oz Pour)


Irish Red Ale; 5.0% ABV; Ireland

Fat Tire


Amber Ale; 5.2% ABV; Colorado

Sweetwater 420


Pale Ale; 6.2% ABV; Georgia

Blue Moon


Belgium White; 5.6% ABV; Colorado

Sam Summer


Wheat Ale; 5.3% ABV; Massachusetts

Blacksmith / Guinness & Smithwicks


Half & Half /Guinness & Harp Lager


Black & Tan / Guinness & Bass Ale


Snake Bite / Guinness & Cider


Bud Lite


Miller Lite


Michelob Ultra






Bass Ale


Coors Lite








Wycliff Brut

$6 / $18

Center Coast, California; Crisp sparkling, ripe apple and pear layered with hints of honey and citrus with a clean finish

Lunetta Prosecco


Veneto, Italy; Aromatic, dry sparkling with delicious peach and apple notes elevated with a spark of zest

Chateau St. Michelle Riesling

$7 / $21

Columbia Valley, Washington State; Inviting crisp apple, apricot, pear and zesty grapefruit

The Crossing Sauvignon Blanc

$8 / $24

Marlborough, New Zealand; Lively lime and grapefruit preceded by kiwi and melon with a long refreshing finish

Frances Ford Coppola Rosso & Bianco Pinot Grigio

$8 / $24

Monterey & Clarksburg, California; Refreshing peaches, pink grapefruit and pineapple lead to a clean finish of green apple

Fetzer Sundial Chardonnay

$6 / $18

Mendocino, California; Tropical fruits, lingering honeydew melon move into notes of vanilla and hints of hazelnut

J. Lohr Riversone Estate Chardonnay

$9.50 / $28

Monterey, California; Enticing nectarine and peach lead to a creamy texture of crème brûlée and a touch of oak

Fetzer Valley Oaks Pinot Noir

$6 / $18

Mendocino, California; Rich ripe cherries, blueberries and hints of strawberries rounded out by toasty vanilla

Meiomi Pinot Noir

$11 / $33

Sonoma, California; Carries dark red fruit and fresh berries complemented by notes of vanilla and cedar

Baron Herzog Merlot

$8 / $24

Central Coast, California; Jammy ripe red cherries, strawberries, blackberries, rich vanilla and a hint of French oak

Copper & Thief Bourbon Barrel Aged Red Blend

$10 / $30

California; Dark and jammy, loaded with bourbon- inspired flavors and aromas

Fetzer Valley Oaks Cabernet

$6 / $18

Mendocino, California; Multi-layered with black cherry, blackberry, vanilla, mocha and toffee notes

Aquinas Cabernet

$10 / $30

North Coast, California; Blackberry cobbler, dark chocolate, Black Forest cherries, lingering spice and a touch of espresso

Signature House Sangria


White: a blend of Chardonnay & Pinot Grigio, Bourbon, fruit juices and fresh cut fruit Red: a blend of Cabernet, Merlot, Pinot Noir, fruit juices and fresh cut fruit.

Hand Crafted Cocktails

Gunpowder Grapefruit G&T


Drumshanbo Irish Gin, grapefruit juice, fresh lime juice and tonic water

Kelly Green Mile


Coconut Rum, Melon Liqueur, and pineapple juice.

Rat Pack Manhattan


Maker’s Mark, 18.21 Prohibition bitters, Grand Marnier, Sweet vermouth served over fresh ice.

Pandora’s Punch


Vodka, Pomegranate liqueur, lime and Sprite combined to pack a pleasant punch.

Stupid Cupid


Tequila, Triple Sec, strawberry puree, champagne & splash of house-made sour.

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