A fine selection for you to taste
8 Jumbo wings baked in our house blend of seasonings. Finished in the fryer and tossed in your choice of sauce. Hot, medium, mild, honey BBQ, lemon pepper, or teriyaki.
Large hard boiled egg rolled in seasoned sausage, breaded, and fried. Served open faced cold or warm with Maguire's mustard.
Spinach mixed with a blend of cheeses and baked. Served with kettle chips for dipping
Home cooked shredded corned beef, Swiss cheese, and sauerkraut hand rolled and deep fried. Served with our homemade 1000 island dressing for dipping
Dusted lightly with salt, baked, and served with Maguire’s famous house mustard.
House made kettle chips with nacho cheese sauce and melted shredded jack cheese. Topped with diced tomatoes, sliced jalapeño peppers and sour cream.
Shredded chicken breast mixed with a blend of cheeses and Frank’s Red Hot Sauce. Served with kettle chips for dipping.
Served in a crock.
Mixed greens, hard boiled egg, tomatoes, avocado, carrot & cabbage mix, blue cheese crumbles with chopped bacon.
Mixed greens tossed with red cabbage, bell peppers, mandarin oranges, diced tomatoes, and topped with chopped sesame fried chicken & crispy wonton noodles.
Field greens with tomato wedges, sliced red onion, shredded carrots and red cabbage. Finished with croutons and your choice of dressing.
Served 11am - 2pm
3 eggs, 3 slices of bacon, 2 bangers, mushrooms, breakfast potatoes, and Texas toast.
A generous portion of homemade hash topped with 3 eggs made your way.
3 slices of thick Challah bread dusted with powdered sugar.
3 Eggs any style, 3 pieces bacon, breakfast potatoes, and toast.
Ages 0-11 please. All Kids Menu items come with a fountain drink, choice of fries, mashed potato or vegetable, and a scoop of ice cream or a cookie. KIDS EAT FREE TUESDAYS ALL DAY (1 kids meal per $10 food purchased. Dine in only.)
2 mini burgers - ask your server for cheese.
Home cooked and hand sliced corned beef grilled with sauerkraut, Swiss cheese, and our homemade 1000 Island dressing. Served on grilled, extra thick marble rye.
Thinly sliced beef, sautéed onions, and mushrooms stuffed in a hoagie roll with melted provolone cheese. Served with Guinness Au Jus for dipping.
Turkey, ham, and Swiss cheese on Texas toast, beer-battered, deep fried, dusted with sugar, and served with a side of maple syrup or strawberry jam.
Sliced ham, turkey, bacon, lettuce, tomato and herb mayonnaise in a large wrap. Served cold wrapped or Grilled.
2 soft shell tacos with hand cut cod dusted in Cajun seasoning and grilled. Layered over shredded cabbage and pico de gallo. Topped with a Cajun tartar sauce.
House ground beef seasoned and stewed with onions and sliced jalapeños. Made extra sloppy and grilled between thick challah bread and melted jack cheese.
4 Breaded chicken tenders deep fried. Toss in any wing sauce for $1.
All burgers & sandwiches come with seasoned french fries or homemade kettle chips. Substitute any side for 50% of the menu price. Substitute Chicken or Black Bean Patty for any burger- no charge.
8oz burger flamed grilled and served with field greens, tomato, and pickle.
8oz burger topped with Apple Wood Smoke Bacon & American cheese. Served on a grilled glazed donut!
8oz burger topped with KC Style BBQ sauce, thick smoked bacon, melted cheddar cheese, and topped with fried onion straws. Comes with field greens, tomato, and pickle.
8oz burger topped with bacon, over easy egg, and American cheese. Comes with field greens, tomato, and pickle.
8oz burger dusted with Cajun seasoning and topped with fresh sliced jalapeno peppers, guacamole, and melted pepper jack cheese. Comes with field greens, tomato, and pickle.
8oz burger flame grilled and topped with our house made pimento cheese spread and smoked bacon. Served with field greens, tomato, and pickle.
2 pieces of hand cut Atlantic cod filet hand dipped in our Smithwick’s beer batter. Served with homemade tartar sauce, bottomless homemade coleslaw, and your choice of kettle chips or fries.
Ground beef and pork stewed in a rich brown gravy with mixed vegetables. Topped with cheesy mashed potatoes and toasted bread crumbs.
A Maguire family recipe. Served with mashed potatoes and topped with our brown gravy and fresh onion straws. Comes with your choice of vegetable.
An Irish favorite of rich 6 cheese sauce, shred- ded crab meat & spiral pasta. Topped with bread crumbs, more cheese and baked.
3 large bangers boiled in Guinness and finished in the fryer. Served over mashed potatoes and topped with brown gravy. Served with your choice of vegetable.
Made from scratch with diced chicken, carrots, onion, peas, and a touch of rosemary & thyme in a rich gravy. Topped with a puff pastry and baked.
2 grilled chicken breasts over mashed potatoes and topped with our homemade bourbon leek cream sauce. Comes with your choice of vegetable. (sauce contains pork)
Slow cooked for over 8 hours and hand sliced. Served over roasted red potatoes with boiled cabbage and carrots.
Hand cut fresh salmon grilled your way. Served with seasoned rice and a vegetable.
Hand cut strip loin well marbled, tender, and full of flavor. Topped with seasoned butter and served with mashed potatoes and your choice of vegetable
Seared sirloin steak, diced carrots and onions in a rich Guinness cream sauce. Served in a crock topped with mashed potatoes, shredded cheese and baked. Comes with choice of vegetable.