Delicious Food

A fine selection for you to taste

Jumbo Chicken Wings

8 Jumbo wings tossed in a house blend of spices and then baked. Finished in the fryer and tossed in your choice of sauce. Hot, medium, mild, honey BBQ, lemon pepper, or teriyaki.

  • 8-Wings$10
  • 15-Wings$12
  • Add Dressing$0.50
  • Add Celery$0.50

Scotch Egg

Large hard boiled egg rolled in seasoned sausage, breaded, and kettle fried. Finished in the oven and served open face with our whole grain honey mustard sauce.

  • 6$1
  • 11$2

Cheesy Spinach Dip


Spinach mixed with a blend of cheeses and baked. Served with kettle chips for dipping

Reuben Spring Rolls

Hand rolled with our slow cooked corned beef, Swiss cheese, & sauerkraut.

  • 2$6
  • 4$11

Smoked Salmon Plate


Cold oak-smoked salmon served with a lemon dill spread, capers, diced red onion, tomatoes, and grilled pita wedges.

Mussels & Guinness Cream Sauce


A heaping bowl of mussels simmered in a Guinness cream sauce.

Hot Soft Pretzels


Dusted lightly with salt, baked, and served with Maguire’s house mustard. Add our 6 cheese sauce for dipping $1.5.

Irish Nachos


Homemade kettle chips covered with Maguire’s chili, shredded cheese, topped with diced tomatoes, jalapenos, and sour cream. Add guacamole $2.

Hummus Plate


A generous portion of hummus with a touch of garlic. Served with warm pita bread, carrot, & celery spears.

French Onion Soup


Recipe from the North Shore Steak House! Served in a crock with croutons and melted Swiss cheese.



Topped with melted shredded jack cheese.

Potato Leek Soup

A Maguire family recipe!

  • Cup$3
  • Bowl$5

Cobb Salad

Mixed greens, hard boiled egg, tomatoes, avocado, carrot & cabbage mix, blue cheese crumbles, and bacon. Ask for it chopped fine.

  • Chicken$14
  • Salmon$17
  • Bangers$15

Margarita Salad

Mixed greens topped with garden style pico de gallo, crumbled feta cheese, crispy tortilla strips, and a side of house made margarita vinaigrette.

  • Chicken$13
  • Salmon$16
  • Bangers$14

Crunchy Sesame Chicken Salad


Mixed greens tossed with red cabbage, bell peppers, mandarin oranges, diced tomatoes, and topped with chopped sesame chicken & fried rice noodles.

Caesar Salad

Romaine, pecorino romano, croutons, and a sprinkle of shredded parmesan.

  • Chicken$12
  • Salmon$15
  • Bangers$13

Irish Breakfast


3 eggs, bacon, bangers, mushrooms, roasted red potatoes, Texas toast, and jam.

  • Add Cheese$1

Corned Beef Hash and Eggs


A generous portion of homemade hash topped with 3 eggs.

French Toast


3 slices of thick challah bread dipped in a cinnamon egg wash and dusted with powdered sugar.

  • Add 2 Bangers$4
  • Add 2 Bacon$2
  • Side of 2 Eggs$2

3 Eggs & Bacon


3 Eggs, any style, with 3 pieces bacon, a side of breakfast potatoes, and toast.

Ages 0-11 please. All Kids Menu items come with a fountain drink, choice of fries, mashed potato or vegetable, and a scoop of ice cream or a cookie. KIDS EAT FREE TUESDAYS ALL DAY (1 kids meal per $10 food purchased. Dine in only.)

Little Mic's

2 mini burgers - ask your server for cheese.

Cheese Pizza

Grilled Cheese

Mac & Cheese

Chicken Tenders

Large Fries


Kettle Chips


Mashed Potatoes


Onion Rings


Sweet Potato Fries


Mushrooms and Onions


Roasted Red Potatoes


Large Coleslaw


Additional Pretzels and Mustard


Homemade Irish Soda Bread


Seasoned Rice


Blue Wedge Salad


House Salad


Caesar Salad


Pasta Alfredo

Penne pasta tossed in our homemade Alfredo sauce and served with grilled bread.

  • With Chicken$13
  • With Bangers$14

The Reuben

Home cooked and hand sliced corned beef grilled with sauerkraut, Swiss cheese, and Thousand Island dressing. Served on grilled, extra thick marble rye.

  • Corned Beef$12
  • Turkey$9.5

Fish Tacos


2 soft shell tacos with grilled fish dusted with Cajun seasoning. Layered over shredded cabbage, homemade pico de gallo, and Cajun tartar sauce.

Irish Dip


Thinly sliced beef, sautéed onions, and mushrooms stuffed in a hoagie roll with melted provolone cheese. Served with Guinness Au Jus for dipping.

Monte Cristo


Turkey, ham, and Swiss cheese on Texas toast, beer-battered, deep fried, dusted with sugar, and served with a side of jam.

Chicken Tenders


4 of Colin’s favorite tenders served with your choice of sauce for dipping.

The Club


A triple decker of turkey, ham, lettuce, tomato, mayonnaise, and bacon on toasted, bakery fresh marble rye.

All burgers & sandwiches come with seasoned french fries or homemade kettle chips. Substitute any side for 50% of the menu price. Substitute Chicken or Black Bean Patty for any burger- no charge.

St. James

1/2 Pound Burger flame grilled and served with lettuce, tomato, onion, and pickle.

  • Beef$10
  • Bison$15
  • Add Cheese$1

Donut Burger

8 oz burger topped with Apple Wood Smoke Bacon & American cheese. Served on a grilled glazed donut.

  • Beef$11.5
  • Bison$16.5

Southern BBQ

KC Style BBQ sauce, thick smoked bacon, melted cheddar cheese, and topped with fried onion straws. Comes with lettuce, tomato, and pickle.

  • Beef$12
  • Bison$17

Bacon, Egg, & Cheese Burger

8 oz burger topped with bacon, over easy egg, and American cheese. Comes with field greens, tomato, and pickle.

  • Beef$13
  • Bison$18

Southwest Burger

8 oz. burger dusted with Cajun seasoning and topped with fresh sliced jalapeno peppers, guacamole, and melted pepper jack cheese. Comes with lettuce, tomato, and pickle.

  • Beef$12
  • Bison$17

Mushroom Swiss Burger

Grilled mushrooms topped with melted Swiss cheese. Comes with lettuce, tomato, and pickle.

  • Beef$11.5
  • Bison$16.5

Fish and Chips


2 large pieces of hand cut Atlantic cod filet hand dipped in our Smithwick’s beer batter. Swerved with homemade tartar sauce, coleslaw, and your choice of kettle chips or fries.

Cottage Pie


Ground beef and pork stewed in a rich gravy and vegetables. Topped with cheesy mashed potatoes and baked.



A Maguire family recipe. Topped with brown gravy over mashed potatoes. Comes with homemade onion straws and your choice of vegetable.

Bangers & Mash


3 large bangers boiled in Guinness and finished in the fryer. Served over mashed potatoes and topped with gravy served with your choice of vegetable.

Chicken Pot Pie


Made from scratch with diced chicken, carrots, onion, peas, and a touch of rosemary & thyme in a rich gravy. Topped with a puff pastry and baked.

Irish Chicken


2 grilled chicken breasts over mashed potatoes and topped with our homemade bourbon leek cream sauce. Comes with your choice of vegetable.

Salmon Cakes


Two large salmon cakes, pan sautéed, and finished with a side of roasted red potatoes, a vegetable, and Roach & Burke sauce.

Irish Stew


Homemade with beef tips, carrots, and onions stewed in a savory Guinness gravy with a hint of rosemary and thyme. Served over mashed potatoes. Also comes with Irish Soda Bread.

Corned Beef & Cabbage


Slow cooked for over 8 hours and hand sliced. Served over roasted red potatoes with boiled cabbage and carrots.

Grilled Salmon


Hand cut fresh salmon grilled your way. Served with mashed potatoes and a vegetable.

14 oz Ribeye


The most flavor packed cut containing rich marbling throughout. Served with mashed potatoes and your choice of vegetable.

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